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Grade 6 Health Colorado standards Standards

56 standards - Colorado Colorado standards

These are the official Grade 6 Health Colorado Colorado standards — the exact codes and student expectations grade 6 teachers are required to teach and Colorado state test assesses. Browse every standard below, then generate a print-ready, Colorado standards-aligned worksheet, lesson plan, exit ticket, or assessment for any of them in seconds.

Standards

CH.6.2

Physical and Personal Wellness

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CH.6.2.1

Evaluate the validity and reliability of information, products, and services to enhance healthy eating behaviors.

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CH.6.2.1.a

Define valid and reliable as a means to access information that enhances healthy eating behaviors.

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CH.6.2.1.b

Evaluate the nutrition information on food labels to compare products.

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CH.6.2.1.c

Identify reliable and unreliable resources and information regarding healthy eating.

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CH.6.2.2

Identify valid and reliable resources regarding qualities of healthy family and peer relationships.

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CH.6.2.2.a

Describe the benefits of healthy relationships.

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CH.6.2.2.b

Describe how peer and family relationships may change during adolescence.

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CH.6.2.2.c

Determine valid and reliable resources that enhance healthy relationships.

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CH.6.2.3

Comprehend the relationship between feelings and actions during adolescence.

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CH.6.2.3.a

Identify sexual feelings common to young adolescents, and differentiate between having sexual feelings and acting on them.

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CH.6.2.3.b

Discuss possible physical, social, and emotional impacts of adolescent sexual activity.

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CH.6.2.3.c

Describe the need to have clear expectations, boundaries, and personal safety strategies.

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CH.6.2.4

Analyze how positive health behaviors can benefit people throughout their lifespan.

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CH.6.2.4.a

Explain the concept of nutrient-rich foods being balanced with physical activity.

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CH.6.2.4.b

Analyze the short- and long-term benefits and consequences of healthy eating and physical activity.

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CH.6.2.4.c

Summarize personal strategies for reducing environmental dangers to health (e.g., sun damage to skin, hearing loss, vision damage).

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CH.6.2.4.d

Explain the benefits of good hygiene practices for promoting health and maintaining social relationships.

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CH.6.3

Social and Emotional Wellness

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CH.6.3.1

Understand how to be mentally and emotionally healthy.

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CH.6.3.1.a

Explain the interrelationship of mental, emotional, and social health.

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CH.6.3.1.b

Analyze the relationship between thoughts, emotions, feelings and behavior.

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CH.6.3.1.c

Identify healthy ways to express needs, wants, and feelings.

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CH.6.3.1.d

Explain the causes, symptoms, and effects of stress, anxiety, sadness, and depression.

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CH.6.3.1.e

Identify when someone should seek help for sadness, hopelessness, and depression.

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CH.6.3.1.f

Identify emotions and feelings associated with loss and grief.

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CH.6.3.1.g

Explain how modern technology can have a positive and negative impact on mental and emotional health.

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CH.6.3.2

Apply effective verbal and nonverbal communication skills to enhance health.

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CH.6.3.2.a

Demonstrate refusal and negotiation skills that avoid or reduce health risks.

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CH.6.3.2.b

Demonstrate effective conflict management or resolution strategies

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CH.6.3.2.c

Demonstrate how to ask for assistance to enhance the health of self and others.

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CH.6.3.2.d

Identify ways to advocate for self and others to enhance health and safety.

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CH.6.4

Prevention and Risk Management

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CH.6.4.1

Analyze the factors that influence a person’s decision to use or not use marijuana, illegal drugs, prescription drugs, alcohol, and tobacco.

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CH.6.4.1.a

Analyze internal influences such as genetics, personality, and risk-seeking behaviors on drug use (marijuana, illegal drugs, prescription drugs, alcohol, and tobacco).

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CH.6.4.1.b

Analyze external influences on the use of marijuana, illegal drugs, prescription drugs, alcohol, and tobacco.

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CH.6.4.1.c

Analyze various strategies the media use, including advertisements and movies, to encourage or discourage marijuana, illegal drugs, prescription drugs, alcohol, and tobacco.

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CH.6.4.1.d

Identify common mixed messages about marijuana, illegal drugs, prescription drugs, alcohol, and tobacco use in the media.

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CH.6.4.1.e

Analyze the perception versus the reality of drug use in adolescents (marijuana, illegal drugs, prescription drugs, alcohol, and tobacco).

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CH.6.4.2

Demonstrate the ability to refuse marijuana, illegal drugs, abuse of prescription drugs, alcohol, and tobacco.

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CH.6.4.2.a

Demonstrate effective, assertive refusal skills in refusing marijuana, illegal drugs, abuse of prescription drugs, alcohol, and tobacco.

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CH.6.4.2.b

Explain how decisions about drug and substance use affect relationships.

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CH.6.4.2.c

Identify and summarize positive alternatives to drug and substance use.

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CH.6.4.2.d

Demonstrate planning skills for avoiding marijuana, illegal drugs, abuse of prescription drugs, alcohol, and tobacco.

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CH.6.4.3

Demonstrate ways to advocate for a positive, respectful school and community environment that supports pro-social behavior.

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CH.6.4.3.a

Understand the definition of bullying, as well as the roles of a bystander, perpetrator/bully, and victim in bullying.

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CH.6.4.3.b

Demonstrate how to prevent or stop bullying as a bystander, perpetrator, or victim.

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CH.6.4.3.c

Understand the consequences of unaddressed bullying for the victim, perpetrator/bully, and bystanders.

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CH.6.4.3.d

Advocate for a positive and respectful school environment that supports pro-social behavior.

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CH.6.4.3.e

Demonstrate the ability to identify a parent, trusted adult, or appropriate legal authorities to whom school or community violence should be reported.

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CH.6.4.3.f

Describe the dangers of and actions to be taken if aware of threats to harm self or others.

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CH.6.4.3.g

Describe the dangers of and actions to be taken if weapons are seen or suspected in schools.

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CH.6.4.3.h

Demonstrate appropriate communication skills to solve conflicts nonviolently.

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CH.6.4.4

Demonstrate ways to promote safety, and prevent unintentional injuries.

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CH.6.4.4.a

Demonstrate the ability to identify and correct safety hazards at home, in school, and in the community.

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CH.6.4.4.b

Develop a safety plan for self and/or others in home, school, and community.

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